Waylynn Lucas net worth: Waylynn Lucas is an American pastry chef and reality television personality who has a net worth of $500 thousand. Waylynn Lucas is best known for being featured on the Bravo reality television series Eat, Drink, Love in 2013. Lucas is from Los Angeles, California and owns and operates the doughnut and coffee shop Fonuts in L.A. The donuts she serves are baked and not fried and she also offers gluten free and vegan products. Lucas worked as Pastry Chef at SLS Hotel Beverly Hills and the Patisserie at the Bazaar by Jose Andres. She was then the Executive Pastry Chef of Patina in Los Angeles. She also previously ran her own restaurant in Costa Rica. Waylynn has been engaged twice.
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